I started Faith & Flour Cookie Co. because I love baking — and I love making people smile. Every cookie is made from scratch, with real ingredients, and a whole lot of heart.
My Story
It started the way most great things do — in the kitchen, making a mess and loving every second of it. I’ve always loved baking cookies with my family, and one day I decided I wanted to share them with everyone, not just the people at home.
So I started Faith & Flour Cookie Co. Faith is my middle name — and it means everything to our family. Flour is basically the start of every good thing in a kitchen. Putting them together felt exactly right.
I bake every batch myself — mixing the dough, rolling each ball by hand, pulling them out of the oven at exactly the right moment. No shortcuts. Every order gets made just for you. Because it is.
The Entrepreneur
“I pack every order myself. The ribbon on the box is my favorite part.”
Running a business means I do everything — the baking, the packaging, the deliveries. Every kraft box gets tied with a ribbon because I want the person opening it to feel like they’re unwrapping something special.
This isn’t just a side project. It’s my first real business, and I’m proud of every single order I fulfill.
The Cookies
What I Believe In
No mixes, no shortcuts. Real butter, real eggs, real love — every single batch.
I don’t bake ahead and hope for the best. Your order gets made when you place it.
Faith is my middle name and the heart of this brand. Everything I do starts from that place.
I’m running my own business and I’m just getting started — I can’t wait to grow.
Classic or Jumbo — four flavors, baked fresh just for you. Place your order and I’ll get baking.
Order Cookies →